Starters

Crab bisque with Cognac 12 €
Crispy fresh goat cheese, tapenade and candied tomatoes 12 €
Crab Raviolis with Thai broth 14 €
Homemade Duck Foie Gras, stewed figs and oinions, gingerbread 18 €
Sauteed Frog legs with parsley and garlic 18 €
   

Fishes

Meunière Trout fillet with almonds, steamed potatoes 20 €
Roasted Cod, barigoule of artichokes with basil, mashed potatoes with spices and truffles 25 €
   

Meats

Honey Duck fillet, chinese cabbage with smoked bacon, potatoes 20 €
Lamb with rosemary, sweet potatoes with spices and vegetables 25 €
Grilled Scottish Beef filet, meat jus 32 €
Rossini Scottish Beef filet (pan-fried foie gras) 36 €
   

Lunch Formule

Dish of the day, dessert, coffee, free glass of wine (except Sundays and holidays) 24 €
   

For vegetarians

Crazy Salad with crispy tapenade and candied tomatoes 14 €
Barigoule of artichokes with basil, mashed potatoes and truffles 14 €
Selection of vegetables 14 €
   

Child menu

Beef burger, Fresh fish filet, french fries or vegetables
and 2 scoops of ice cream
15 €
   

Plate of Cheese

9 €
   

Desserts

Selection of Ice creams and Sorbets 8 €
Desserts and Pastries of the day 8 €
Colonel 9 €
   
Prix nets service compris

 

 

 

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